Culinary Trainee
Hyatt
**Description:**
Cheyenne Mountain Resort,Destination by Hyattis seekingindividualswith unmatched service. Hyattcolleagueswork in an environment that demands exceptional performance yet reaps great rewards. Whetherit'scareer opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.
**Our mission is to** **care for** **people** **so they can** **be** **their best!**
Cheyenne Mountain Resortopened in 1985 and sits on25 acresof land. The4-StarFull Serviceproperty isnestled in the lush greens of Southern Colorado SpringsandoverseesImpressive mountainviews, along with exciting activities like golf, swimming, and tennis. Theseallow for the unique experience that you can only getat this resort.
**Hourly Rate:** $17.00
**Position Overview:** The Culinary Intern is responsible for working as part of a team and focuses on working in the various kitchens of the hotel. Culinary Interns are accountable for delivering the same quality of product every time.
Candidates must have completed a professional culinary program, or be currently enrolled in a culinary program, which includes banquet cooking. Candidates must also demonstrate good communication skills, good knife skills, product knowledge and identification, and basic knowledge of cooking methods, such as baking, braising, steaming, broiling, frying, poaching.
This position involves standing on feet for long periods of time and requires the ability to lift, push and carry moderate amounts of weight.
Candidates must have fairly open availability, including weekends and holidays.
**Qualifications:**
+ Authorization to work in the U.S. through J1 Visa
+ 2nd or 3rd year student
+ Studying hospitality or related major
**Primary Location:** US-CO-Colorado Springs
**Organization:** Cheyenne Mountain Resort
**Pay Basis:** Hourly
**Job Level:** Full-time
**Job:** Internship
**Req ID:** COL004473
Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.
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