**Description:** Are you enthusiastic about Asian cuisine and eager to grow your skills in a dynamic, high-energy kitchen? We are looking for a Commis Chef with a passion for cooking and a desire to learn and develop under the guidance of experienced chefs. + Assist in the preparation and cooking of Asian dishes, ensuring consistency and high-quality presentation + Follow recipes and instructions from senior chefs + Maintain cleanliness and organization in your work area + Uphold food hygiene and safety standards + Support the kitchen team with day-to-day tasks and service preparation **Qualifications:** + Previous experience in a professional kitchen, preferably in Asian cuisine + Basic knowledge of ingredients, preparation methods, and kitchen equipment + A team player with a positive attitude and willingness to learn + Ability to work in a fast-paced environment and handle pressure during peak hours + Strong attention to detail and a commitment to quality **Primary Location:** MV-Raa Atoll **Organization:** Alila Kothaifaru Maldives **Job Level:** Full-time **Job:** Culinary **Req ID:** RAA000143 Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.